This crisp pink beauty has a totally tropical taste and is ideal with cold roast chicken that matches its flavours of pineapples, ripe peaches, and juicy strawberries It's also won more medals than Sir Chris Hoy
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This crisp California pink is a regular award-winner at international wine contests and it's not hard to see why With divine tastes of pineapples, ripe peaches, and juicy strawberries, it's as crisp as fresh-picked apple It likes light food - white meat and fish - but is great gulped down in big glasses on its own and especially with friends Chill it for an hour two in the fridge to keep its Californian crispness
