Biona Organic Kimchi is made with fresh naturally fermented organic vegetables. Warm and spicy with a deep tangy flavour, Biona Kimchi is perfect as a side dish, in salads or for an added kick in stir-fries, noodles and rice.
Typical Values
Per 100g
Energy
102kJ/24.4kcal
Fat
0.2g
of which saturates
0g
of which Mono-unsaturates
of which Polyunsaturates
of which Alpha Linolenic Acid
of which Linoeic Acid
Carbohydrates
3.7g
of which sugars
2.0g
Fibre
1.8g
Proteins
1.1g
Cholesterol
Salt
1.62g
Typical Values
Per 100g
Energy
102kJ/24.4kcal
Fat
0.2g
of which saturates
0g
of which Mono-unsaturates
of which Polyunsaturates
of which Alpha Linolenic Acid
of which Linoeic Acid
Carbohydrates
3.7g
of which sugars
2.0g
Fibre
1.8g
Proteins
1.1g
Cholesterol
Salt
1.62g
Once opened refrigerate and consume within 5 days.
Ready to eat. Perfect as a side dish, in salads or for an added kick in stir-fries, noodles and rice.
Overview
Dairy Free
Spicy fermented cabbage
Free from artificial colours
Flavours or preservatives
Description
Nutritional Info
More Info
Biona Organic Kimchi 350g
Biona Organic Kimchi is made with fresh naturally fermented organic vegetables. Warm and spicy with a deep tangy flavour, Biona Kimchi is perfect as a side dish, in salads or for an added kick in stir-fries, noodles and rice.
Typical Values
Per 100g
Energy
102kJ/24.4kcal
Fat
0.2g
of which saturates
0g
of which Mono-unsaturates
of which Polyunsaturates
of which Alpha Linolenic Acid
of which Linoeic Acid
Carbohydrates
3.7g
of which sugars
2.0g
Fibre
1.8g
Proteins
1.1g
Cholesterol
Salt
1.62g
Typical Values
Per 100g
Energy
102kJ/24.4kcal
Fat
0.2g
of which saturates
0g
of which Mono-unsaturates
of which Polyunsaturates
of which Alpha Linolenic Acid
of which Linoeic Acid
Carbohydrates
3.7g
of which sugars
2.0g
Fibre
1.8g
Proteins
1.1g
Cholesterol
Salt
1.62g
Once opened refrigerate and consume within 5 days.
Ready to eat. Perfect as a side dish, in salads or for an added kick in stir-fries, noodles and rice.